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    Program Completion Requirements

    To successfully complete this Internship, the following are required:

    1. Complete all required rotations and receive satisfactory evaluations from your preceptors on attainment of the corresponding ACEND competencies (CRDN). See 2017 ACEND Core Competencies for Registered Dietitian

    2. Complete all program assignments, which support the work done in supervised practice. (List below is subject to change.)

    Program Assignments Include:

    Intern Journal and Portfolio

    Food Policy Project

    Professional Meeting / Conference Reports

    Informatics Project

    Nutrition Focused Physical Assessment Activity

    Community Education Presentation

    Sustainability Evaluation Report

    On-line Training (CITI – Research Practices and WICWORKS)

    Coding and Billing Assignment

    Foodservice and Clinical Modules

    Clinical Chart Reviews

    Create Professional Development Plan

    Service Improvement Project

    Restaurant Review

    Participate in Internship Open House (Live or Virtual)

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